Basics Solutions: Start by reading our Unloading & Moving page for details on moving our ovens in to simple installations.  This also gives you info on the proper equipment you'll need for moving our ovens around.  They are bigger (and heavier) than a breadbox.
 

Creative Solutions:  Some installations have more complex requirements, check out our Custom Handling page.  It's amazing how often simply removing a window or doorframe can bring to light inexpensive installation possibilities not originally considered.
 

Rigging Solutions: Still having trouble fitting the oven in?  For our Mountain Series ovens, consider a Rollover Cage to use with a rigger.  This option has done the trick for many customers with a challenging installation.

Alternative Oven Solutions: Sometimes it's easier to change shapes to fit in the doorway.  Remember the old adage about a square peg in a round hole?  In addition to our traditional line of Mountain Series ovens, we also make the Fire Deck Series and Bistro Line.

• Fire Deck Series -- The rectangular Fire Deck 6045 and Fire Deck 8645 ovens offer high production alternatives to our Mountain Series ovens in easier-to-bring-in-the-door shapes.  Each can be modified to fit through a 48" wide doorway in a matter of minutes, and with a little more effort can fit through a 45" doorway.
   
• Bistro Line -- The compact Bistro 4343 can be removed from its stand and turned on its side to fit through a 30" doorway for customers with medium production requirements.    

Build-In-Place Solutions: Nothing above fits the bill? None of our other options will do the job?  For those scenarios consider our Build-In-Place options.  Call the factory to learn more about our Build-In-Place ovens,  800-988-8103, we have solutions!